24/09

Some of the favourite restaurants for foreigners

Fierro. Soler 5862. Palermo. Buenos Aires

Fierro. Soler 5862. Palermo. Buenos Aires

Fierro, offers a new argentine cuisine that combines local textures, tastes and temperatures with a highly creative flair

La Brigada, brings you the traditional parrilla experience that you probably imagined getting before you came to Buenos Aires: excellent meat.

La Brigada. Estados Unidos 465. San Telmo. Buenos Aires

La Brigada. Estados Unidos 465. San Telmo. Buenos Aires

Osaka, absolute pioneers in Japanese-Peruvian fusion, continues to surprise with innovative preparations and intense flavors, but at the same time a remarkable balance

Osaka. Soler 5608. Palermo. Buenos Aires

Osaka. Soler 5608. Palermo. Buenos Aires

Oviedo, a varied menu with one of the most important cellars of Buenos Aires. With elegant and warm atmosphere

Oviedo. Beruti 2602. Palermo. Buenos Aires

Oviedo. Beruti 2602. Palermo. Buenos Aires

Tarquino. Rodriguez Peña 1967. Recoleta. Buenos Aires

Tarquino. Rodriguez Peña 1967. Recoleta. Buenos Aires

 Tarquino, in the chic Recoleta neighborhood the executive chef, Dante Liporace, 35, proposes modern Argentine cuisine using techniques he learned under Ferra Adriá at the now-shuttered El Bulli in Spain

 

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